noun ·Rare ·Advanced level

Definitions

Noun

1. 1
   A blood sausage made from minced pork, pork blood, cereal (oats or barley), and spices; eaten at breakfast and combined in starters and salads.
2. 2
   a black sausage containing pig's blood and other ingredients wordnet

Synonyms

All synonyms

bangersblood puddingblood sausagebolognafrankfrankfurter